1. Laboratory for Molecular Nutrition, Faculty of Biotechnology and Food Engineering, Technion, Technion City, Haifa, Israel;
2. Center for Medical Genetics, Beijing Children’s Hospital, Capital Medical University, Beijing Pediatric Research Institute, MOE Key Laboratory of Major Diseases in Children, Beijing, China;
3. CryoEM Laboratory of Soft Matter, Faculty of Biotechnology and Food Engineering, Technion, Technion City, Haifa, Israel;
4. Departamento de Química Analítica, Instituto de Nanociencia de Aragón, Universidad de Zaragoza, Zaragoza, Spain;
5. Medical School of Nanjing University, Nanjing, China;
6. Department of Neurobiology, Zhejiang University School of Medicine, Hangzhou, China;
7. Department of Molecular and Translational Medicine, Università degli Studi di Brescia, Brescia, Italy;
8. The Lorry I. Lokey Interdisciplinary Center for Life Sciences and Engineering, Technion, Technion City, Haifa, Israel; and
9. Molecular Medicine Program, Eunice Kennedy Shriver National Institute of Child Health and Human Development, National Institutes of Health, Bethesda, MD