Unhealthy Behaviours and Risk of Parkinson’s Disease: A Mendelian Randomisation Study

Author:

Heilbron Karl1,Jensen Melanie P.23,Bandres-Ciga Sara4,Fontanillas Pierre1,Blauwendraat Cornelis4,Nalls Mike A.45,Singleton Andrew B.4,Smith George Davey6,Cannon Paul1,Noyce Alastair J.27,

Affiliation:

1. 23andMe, Inc., Sunnyvale, CA, USA

2. Preventive Neurology Unit, Wolfson Institute of Preventive Medicine, Queen Mary University of London, London, UK

3. Department of Cellular Pathology, Northwest London Pathology, Charing Cross Hospital, London, UK

4. Laboratory of Neurogenetics, National Institute on Aging, National Institutes of Health, Bethesda, MD, USA

5. Data Tecnica International, Glen Echo, MD, USA

6. MRC Integrative Epidemiology Unit, Bristol Medical School, University of Bristol, Bristol, UK, UK

7. Department of Clinical and Movement Neurosciences, UCL Institute of Neurology, London, UK

Abstract

Background: Tobacco smoking and alcohol intake have been identified in observational studies as potentially protective factors against developing Parkinson’s disease (PD); the impact of body mass index (BMI) on PD risk is debated. Whether such epidemiological associations are causal remains unclear. Mendelian randomsation (MR) uses genetic variants to explore the effects of exposures on outcomes; potentially reducing bias from residual confounding and reverse causation. Objective: Using MR, we examined relationships between PD risk and three unhealthy behaviours: tobacco smoking, alcohol intake, and higher BMI. Methods: 19,924 PD cases and 2,413,087 controls were included in the analysis. We performed genome-wide association studies to identify single nucleotide polymorphisms associated with tobacco smoking, alcohol intake, and BMI. MR analysis of the relationship between each exposure and PD was undertaken using a split-sample design. Results: Ever-smoking reduced the risk of PD (OR 0.955; 95%confidence interval [CI] 0.921–0.991; p = 0.013). Higher daily alcohol intake increased the risk of PD (OR 1.125, 95%CI 1.025–1.235; p = 0.013) and a 1 kg/m2 higher BMI reduced the risk of PD (OR 0.988, 95%CI 0.979–0.997; p = 0.008). Sensitivity analyses did not suggest bias from horizontal pleiotropy or invalid instruments. Conclusion: Using split-sample MR in over 2.4 million participants, we observed a protective effect of smoking on risk of PD. In contrast to observational data, alcohol consumption appeared to increase the risk of PD. Higher BMI had a protective effect on PD, but the effect was small.

Publisher

IOS Press

Subject

Cellular and Molecular Neuroscience,Neurology (clinical)

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