Sexual differences and seasonal variations in total phenolics and antioxidant properties in Hippophae rhamnoides leaves-Reference-Cited by-同舟云学术

Sexual differences and seasonal variations in total phenolics and antioxidant properties in Hippophae rhamnoides leaves

Published:2017-03-22 Issue:1 Volume:7 Page:61-69
ISSN:1878-5093
Container-title:Journal of Berry Research
language:
Short-container-title:JBR

Author:

Dolkar Phuntsog¹,Dolkar Diskit¹,Angmo Stanzin¹,Kant Anil²,Kumar Bhuvnesh¹,Stobdan Tsering¹

Affiliation:

1. Defence Institute of High Altitude Research, DRDO, Leh, Jammu and Kashmir, India

2. Jaypee University of Information Technology, Wakhnaghat, Solan, Himachal Pradesh, India

Publisher

IOS Press

Subject

Horticulture,Plant Science,Soil Science,Agronomy and Crop Science,Biochemistry,Food Science

Reference29 articles.

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1. Fingerprint and difference analysis of flavonoids of Hippophae plants grown on the Tibetan plateau;Journal of Food Composition and Analysis;2024-04

2. “Comparative proteome profiling of seabuckthorn leaves from low altitude ‘Sikkim’ and high altitude ‘Himachal Pradesh’ Himalayan region hints towards differential stress adaptive responses”;Journal of Proteins and Proteomics;2021-05-19

3. Antioxidant enzyme activities in male and female plants of Hippophae salicifolia D. Don in different pheno-phases;Acta Physiologiae Plantarum;2020-04

4. Indian Sea Buckthorn;New Age Herbals;2018