Improvement of Main Cognitive Functions in Patients with Alzheimer’s Disease after Treatment with Coconut Oil Enriched Mediterranean Diet: A Pilot Study-Reference-Cited by-同舟云学术

Improvement of Main Cognitive Functions in Patients with Alzheimer’s Disease after Treatment with Coconut Oil Enriched Mediterranean Diet: A Pilot Study

Published:2018-08-21 Issue:2 Volume:65 Page:577-587
ISSN:1387-2877
Container-title:Journal of Alzheimer's Disease
language:
Short-container-title:JAD

Author:

de la Rubia Ortí José Enrique¹,García-Pardo María Pilar²,Drehmer Eraci¹,Sancho Cantus David³,Julián Rochina Mariano⁴,Aguilar Maria Asunción⁵,Hu Yang Iván¹

Affiliation:

1. Faculty of Nursing, Catholic University of Valencia, Valencia, Spain

2. Pre-Departmental Unit of Medicine, Faculty of Health Sciences, Universitat Jaume I. Castelló de la Plana, Castelló, Spain

3. Faculty of Psychology, Catholic University of Valencia, Valencia, Spain

4. Faculty of Nursing and Podiatry, University of Valencia, Valencia, Spain

5. Faculty of Psychology. University of Valencia, Valencia, Spain

Publisher

IOS Press

Subject

Psychiatry and Mental health,Geriatrics and Gerontology,Clinical Psychology,General Medicine,General Neuroscience

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4. Síntomas psicológicos y conductuales como factores de progresion a demencia tipo Alzheimer en el deterioro cognitivo leve;Reyes-Figueroa;Rev Neurol,2010

5. Neural correlates of Alzheimer's disease and mild cognitive impairment: A systematic and quantitative meta-analysis involving 1351 patients;Schroeter;Neuroimage,2009

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