β-Lactolin, a Whey-Derived Lacto-Tetrapeptide, Prevents Alzheimer’s Disease Pathologies and Cognitive Decline-Reference-Cited by-同舟云学术

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β-Lactolin, a Whey-Derived Lacto-Tetrapeptide, Prevents Alzheimer’s Disease Pathologies and Cognitive Decline

Published:2020-02-18 Issue:4 Volume:73 Page:1331-1342
ISSN:1387-2877
Container-title:Journal of Alzheimer's Disease
language:
Short-container-title:JAD

Author:

Ano Yasuhisa¹²,Ohya Rena¹²,Takaichi Yuta¹,Washinuma Terukatsu¹,Uchida Kazuyuki¹,Takashima Akihiko³,Nakayama Hiroyuki¹

Affiliation:

1. Laboratory of Veterinary Pathology, Graduate School of Agricultural and Life Sciences, The University of Tokyo, Tokyo, Japan

2. Research Laboratories for Health Science & Food Technologies, Kirin Holdings Company, Ltd., Kanagawa, Japan

3. Faculty of Science, Gakushuin University, Tokyo, Japan

Publisher

IOS Press

Subject

Psychiatry and Mental health,Geriatrics and Gerontology,Clinical Psychology,General Medicine,General Neuroscience

Reference34 articles.

1. Alzheimer’s disease and the amyloid-beta peptide;Murphy;J Alzheimers Dis,2010

2. Amyloid-beta, tau, and dementia;Takashima;J Alzheimers Dis,2009

3. Microglia in Alzheimer’s disease: Risk factors and inflammation;Katsumoto;Front Neurol,2018

4. Inflammation as a central mechanism in Alzheimer’s disease;Kinney;Alzheimers Dement (N Y),2018

5. LPS- induced inflammation exacerbates phospho-tau pathology in rTg4510 mice;Lee;J Neuroinflammation,2010

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