AN OUTBREAK OF TYPE B BOTULISM OCCURRING IN MIYAZAKI PREFECTURE-Reference-Cited by-同舟云学术

AN OUTBREAK OF TYPE B BOTULISM OCCURRING IN MIYAZAKI PREFECTURE

Published:1970 Issue:4 Volume:23 Page:243-248
ISSN:0021-5112
Container-title:Japanese Journal of Medical Science and Biology
language:en
Short-container-title:JJMSB

Author:

FUKUDA TAKEO,KITAO TADATOSHI,TANIKAWA HIROTOSHI,SAKAGUCHI GENJI

Publisher

Editorial Committee of Japanese Journal of Infectious Diseases, National Institute of Infectious Dis

Subject

General Biochemistry, Genetics and Molecular Biology

Reference10 articles.

1. KOB, M. (1905) : Beitrag zur Kenntnis des Botulismus. Medizinische Klinik, 4, 84-86.

2. KOBAYASHI, S. (1961) : Investigation on the geographical prevalence of Clostridium botulinum in the eastern part of Japan. Hirosaki Med. J., 12, 682-694.

3. KODAMA, E., FUJISAWA, S., SAKAMOTO, T., ASANO, H. AND ETO, J. (1963) : Über den Cl. botulinum Typus A, der in der Akita Präfektur Gefunden Wurde. Hirosaki Med. J., 14, 156-164.

4. NAKAMURA, G., TAKEYA, M., KUDO, H., IZUMIYAMA, C., YAMAMOTO, K., ASANO, H. AND TAKEYAMA, M. (1963) : Ein Fall von Typus B-Botulismus. Hirosaki Med. J., 14, 123-127.

5. NAKAMURA, Y., IIDA, H. AND SAEKI, K. (1952) : On botulisms occurring at Shimano, Iwanai-gun, Hokkaido. Spec. Rep. Hokkaido Inst. Publ. Health, 1, 1-18. (text in Japanese) .

Cited by 20 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fish roe products: European perspective;Fish Roe;2022

2. Efficacy of Antitoxin Therapy in Treating Patients With Foodborne Botulism: A Systematic Review and Meta-analysis of Cases, 1923–2016;Clinical Infectious Diseases;2017-12-27

3. Incubation period as a clinical predictor of botulism: analysis of previous izushi-borne outbreaks in Hokkaido, Japan, from 1951 to 1965;Epidemiology and Infection;2006-05-10

4. Microbial risk assessment of persian caviar during processing and cold storage;More Efficient Utilization of Fish and Fisheries Products - Proceedings of the International Symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001;2004

5. Caviars and Fish Roe Products;Critical Reviews in Food Science and Nutrition;2003-05