Effect of Varieties and Fungicide Rate on Chocolate Spot (<i>Botrytis fabae</i>) Disease of Faba Bean (<i>Vicia faba</i> L.) at Tach Gayint District in South Gondar Zone, Amhara Region, Ethiopia

Author:

Abera Merkuz,Semagn Meseret

Publisher

Scientific Research Publishing, Inc.

Subject

General Medicine

Reference35 articles.

1. Response of faba bean to phosphate fertilizer and weed control on nitisols of ethiopian highlands

2. ICARDA (International Center of Agricultural Research in the Dry Areas) (2006) Technology Generations and Dissemination for Sustainable Production of Cereals and Cool Season Legumes. International Center for Agricultural Research in the Dry Areas, Aleppo, 256 p.

3. Yekedem, B. and Hassen, S. (2018) Chemical Control of Faba Bean Chocolate Spot (Botrytis fabae) in Bale Highland, Ethiopia. Food Science and Quality Management, 80, 45-53.

4. Central Statistical Agency (CSA) (2016) Report on Area and Production of Major Crops (Private Peasant Holdings, Meher Season). Statistical Bulletin, 1, 10-14.

5. Central Statistical Agency (CSA) (2017) Report on Area and Production of Crops. Central Statistical Agency Agricultural Sample Survey for 2016/2017, Addis Ababa, Ethiopia. Statistical Bulletin, 2, 27-31.

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