Author:
Akhobakoh Mikhaïl,Zing Zing Bertrand,Ngatchou Alban,Mbassi Josiane Emilie Germaine,Nchanji Eileen Bogweh
Publisher
Scientific Research Publishing, Inc.
Reference51 articles.
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2. A Gender Analysis on the Participation and Choice of Improved and Local Haricot Bean (<i>Phaseolus vulgaris L</i>.) by Farmers in Cameroon
3. Sankara, F., Gondé, Z., Gafar, A. and Somda, I. (2016) Diagnostic participatif des pratiques paysannes post-récolte et des contraintes de stockage de deux légumineuses cultivées dans la région des Hauts-Bassins du Burkina: Cas du niébé, Vigna unguiculata (L.) Walp. et du voandzou, Vigna subterranea (L.) Verdc. International Journal of Innovation and Applied Studies, 16, 646-656. https://www.proquest.com/docview/1805519631
4. Incorporation of a novel leguminous ingredient into savoury biscuits reduces their starch digestibility: Implications for lowering the Glycaemic Index of cereal products
5. Consumer intentions to buy nutrient-rich precooked bean snacks: Does sensory evaluation matter?
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