Digestibility of Sheep Ration Containing Different Levels of Native Grass Hay and Concentrate Mixture of Wheat Bran and Dried Food Left over

Author:

Hassen Mahamed,Gebremariam Tikabo,Maalin Abdihakim,Hassen Guled

Publisher

Scientific Research Publishing, Inc.

Subject

General Earth and Planetary Sciences,General Environmental Science

Reference28 articles.

1. Central Statistical Agency (CSA) (2018) Agricultural Sample Survey. Volume II: Report on Livestock and Livestock Characteristics (Private Peasant Holdings). Statistical Bulletin No. 587, Central Statistical Agency, Addis Ababa.

2. Gebre Mariam, S., Amare, S., Baker, D., Solomon, A. and Davies, R. (2013) Study of the Ethiopian Live Cattle and Beef Value Chain. International Livestock Research Institute (ILRI, aka ILCA and ILRAD), Nairob.

3. Getachew, L. and Mohamadou, F. (2014) Small Ruminant Value Chain Development in Ethiopia: Situation Analysis and Trends. ICARDA/ILRI Project Report. International Center for Agricultural Research in the dry Areas/International Livestock Research Institute, Nairobi.

4. Shapiro, B.I., Gebru, G., Desta, S., Negassa, A., Nigussie, K., Aboset, G. and Mechal, H. (2017) Ethiopian Livestock Master Plan. ILRI Project Report, ILRI, Nairobi.

5. McDonald, P., Edwards, R.A., Greenhalgh, J.F.D., Morgan, C.A., Sinclair, L.A. and Wilkinson, R.G. (2010) Animal Nutrition. 7th Edition, Prentice Hall, Harlow, London.

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