Characterization of winged bean (<i>Psophocarpus tetragonolobus</i> (L.) DC.) based on molecular, chemical and physiological parameters-Reference-Cited by-同舟云学术

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Characterization of winged bean (<i>Psophocarpus tetragonolobus</i> (L.) DC.) based on molecular, chemical and physiological parameters

Published:2013 Issue:04 Volume:03 Page:187-197
ISSN:2161-6620
Container-title:American Journal of Molecular Biology
language:
Short-container-title:AJMB

Author:

Mohanty Chandra Sekhar,Verma Sushma,Singh Vinayak,Khan Shahina,Gaur Priyanka,Gupta Priya,Nizar M. Abdul,Dikshit Nilamani,Pattanayak Rojalin,Shukla Alpika,Niranjan Abhishekh,Sahu Nayan,Behera Soumit Kumar,Rana Tikam Singh

Publisher

Scientific Research Publishing, Inc.

Cited by 43 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Tuber Development and Tuber Yield Potential of Winged Bean (Psophocarpus tetragonolobus (L.) DC.), an Alternative Crop for Animal Feed;Agronomy;2024-06-30

2. Shotgun proteomics and in silico analysis of potential allergens in mature seeds and sprouts of purple winged bean;Food Bioscience;2024-06

3. Population diversity analysis of an underutilized legume, winged bean (Psophocarpus tetragonolobus (L.) DC.) using ISSR markers;Plant Gene;2023-12

4. Electrochemical and surface characterization studies of winged bean extracts doped TEOS-PDMS sol-gel protective coatings on reinforcing bar in acidic medium;Industrial Crops and Products;2023-10

5. Diversity Assessment of Winged Bean [Psophocarpus tetragonolobus (L.) DC.] Accessions from IITA Genebank;Agronomy;2023-08-16

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