Energy Effect of the Degree of Hydration of Ethanol and the Air Excess Coefficient (a) on the Use of Ethanol-Gasoline Mixtures in Spark Ignition Engines-Reference-Cited by-同舟云学术

Energy Effect of the Degree of Hydration of Ethanol and the Air Excess Coefficient (a) on the Use of Ethanol-Gasoline Mixtures in Spark Ignition Engines

Published:2023-03-27 Issue:4 Volume:20 Page:112-116
ISSN:1992-3252
Container-title:World of Transport and Transportation
language:
Short-container-title:Mir transp.

Author:

Suarez Y. R.¹,Balabin V. N.²

Affiliation:

1. Agrarian University of Havana

2. Russian University of Transport

Publisher

FSBEO HPE Moscow State University of Railway Engineering (MIIT)

Subject

General Medicine

Reference15 articles.

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2. Reyes Suárez, Y., Arteaga Barrueta, M., Morejón Mesa, Y., Fuentes Sánchez, A. Valuation of the energy potential of the agroindustrial residuals of tomato for their employment as biofuel. Revista Ingeniería Agrícola, 2020, Vol. 10, No. 2. [Electronic resource]: https://www.redalyc.org/journal/5862/586263256006/. Last accessed 31.08.2022.

3. Baño, A., Darío, A., Quito, P., Gonzalo, H. Obtención de la mezcla combustible diésel con aceites lubricantes reciclados del automóvil en concentraciones de 5 %, 10 %, 15 %, 20 % y 30 % y determinación de los parámetros característicos del motor. Universidad de las Fuerzas Armadas ESPE Extensión Latacunga. Carrera de Ingeniería Automotriz, 2016. [Electronic resource]: http://repositorio.espe.edu.ec/handle/21000/11809. Last accessed 31.08.2022.

4. Aguilar-Rivera, N. Bioetanol de la caña de azúcar. Avances en Investigación Agropecuaria, 2007, Vol. 11, No. 3, pp. 25–39. [Electronic resource]: https://revistasacademicas.ucol.mx/index.php/agropecuaria/issue/view/60/22. Last accessed 31.08.2022.

5. Nosyrev, D. Ya., Kurmanova, L. S., Petukhov, S. A., Muratov, A. V., Erzamaev, M. P. Environmental Efficiency of Using Alternative Types of Fuel in Power Facility of Railway Transport. Ecology and Industry of Russia, 2019, Vol. 23, Iss. 2, pp. 19–23. DOI: https://doi.org/10.18412/1816-0395-2019-2-19-23.