Hydrogen bond mediated stabilization of the salt bridge structure for the glycine dimer anion-Reference-Cited by-同舟云学术

Hydrogen bond mediated stabilization of the salt bridge structure for the glycine dimer anion

Published:2015 Issue:45 Volume:17 Page:30642-30647
ISSN:1463-9076
Container-title:Physical Chemistry Chemical Physics
language:en
Short-container-title:Phys. Chem. Chem. Phys.

Author:

Heiles S.¹²³⁴,Cooper Richard J.¹²³⁴,Berden Giel⁵⁶⁷⁸⁹,Oomens Jos⁵⁶⁷⁸⁹,Williams Evan R.¹²³⁴

Affiliation:

1. Department of Chemistry

2. University of California

3. Berkeley

4. USA

5. Radboud University Nijmegen

6. Institute for Molecules and Materials

7. FELIX Laboratory

8. 6525 ED Nijmegen

9. The Netherlands

Abstract

The formation of a salt bridge in deprotonated glycine dimer anions in a solvent-free environment is investigated using both infrared multiple photon dissociation spectroscopy between 600 and 1800 cm⁻¹ and theory.

Funder

National Science Foundation

Publisher

Royal Society of Chemistry (RSC)

Subject

Physical and Theoretical Chemistry,General Physics and Astronomy

Link

http://pubs.rsc.org/en/content/articlepdf/2015/CP/C5CP06120B

Reference50 articles.

1. Why Are Proteins Charged? Networks of Charge–Charge Interactions in Proteins Measured by Charge Ladders and Capillary Electrophoresis

2. Detection of salt bridges to lysines in solution in barnase

3. Modulation of folding energy landscape by charge–charge interactions: Linking experiments with computational modeling

4. Protein stabilization by salt bridges: concepts, experimental approaches and clarification of some misunderstandings

5. Contribution of Salt Bridges near the Surface of a Protein to the Conformational Stability,

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