Ionic liquids as buffer additives in ionic liquid-polyacrylamide gel electrophoresis separation of mixtures of low and high molecular weight proteins-Reference-Cited by-同舟云学术

Ionic liquids as buffer additives in ionic liquid-polyacrylamide gel electrophoresis separation of mixtures of low and high molecular weight proteins

Published:2015 Issue:85 Volume:5 Page:69229-69237
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Hasan Farhana¹²³⁴,Vidanapathirana Punprabhashi¹²³⁴,Das Susmita¹²³⁴,Fernand Vivian E.¹²³⁴⁵,Siraj Noureen¹²³⁴,Losso Jack N.⁶²³⁴,Warner Isiah M.¹²³⁴

Affiliation:

1. Department of Chemistry

2. Louisiana State University

3. Baton Rouge

4. USA

5. Department of Chemistry and Physics

6. Department of Food Science

Abstract

Three novel ionic liquids (ILs) [C_nPBr] (n= 4, 6, 8) have been synthesized and were used as buffer additives in IL-PAGE separation of mixture of acidic proteins.

Funder

Division of Chemistry

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2015/RA/C5RA11559K

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