Neutral fabrication of UV-blocking and antioxidation lignin-stabilized high internal phase emulsion encapsulates for high efficient antibacterium of natural curcumin-Reference-Cited by-同舟云学术

Neutral fabrication of UV-blocking and antioxidation lignin-stabilized high internal phase emulsion encapsulates for high efficient antibacterium of natural curcumin

Published:2019 Issue:6 Volume:10 Page:3543-3555
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Chen Kai¹²³⁴⁵,Qian Yong¹²³⁴⁵,Wu Senyi¹²³⁴⁵,Qiu Xueqing¹²³⁴⁵^ORCID,Yang Dongjie¹²³⁴⁵,Lei Lei⁶⁷⁸⁹

Affiliation:

1. School of Chemistry and Chemical Engineering

2. Guangdong Engineering Research Center for Green Fine Chemicals

3. South China University of Technology

4. Guangzhou 510640

5. China

6. School of Chemical Engineering

7. The University of New South Wales

8. Sydney

9. Australia

Abstract

Curcumin was encapsulated inside the sulfomethylated lignin stabilized HIPEs and exhibited superior UV and oxidative degradation resistance and antibacterial properties.

Funder

National Natural Science Foundation of China

Guangzhou Municipal Science and Technology Project

Fundamental Research Funds for the Central Universities

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2019/FO/C9FO00320G

Reference42 articles.

1. Development of antioxidant gliadin particle stabilized Pickering high internal phase emulsions (HIPEs) as oral delivery systems and the in vitro digestion fate