The synergistic effect of epigallocatechin-3-gallate and quercetin co-loaded hydrogel beads on inflammatory bowel disease-Reference-Cited by-同舟云学术

The synergistic effect of epigallocatechin-3-gallate and quercetin co-loaded hydrogel beads on inflammatory bowel disease

Published:2023 Issue:10 Volume:14 Page:4539-4551
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Hu Miao¹²,Huang Yuyang³^ORCID,Du Xiaoqian¹,Liu Guannan¹,Qi Baokun¹^ORCID,Li Yang¹^ORCID

Affiliation:

1. College of Food Science, Northeast Agricultural University, Harbin, Heilongjiang 150030, China

2. Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Beijing, 100193, China

3. College of Food Engineering, Harbin University of Commerce, Harbin 150010, China

Abstract

The synergistic effect of epigallocatechin-3-gallate (E) and quercetin (Q) enhances the therapeutic efficacy on related diseases; however, the instability and lower bioavailability of E and Q limited their application.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D2FO04029H

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