Green tea infusion protects against alcoholic liver injury by attenuating inflammation and regulating the PI3K/Akt/eNOS pathway in C57BL/6 mice-Reference-Cited by-同舟云学术

Green tea infusion protects against alcoholic liver injury by attenuating inflammation and regulating the PI3K/Akt/eNOS pathway in C57BL/6 mice

Published:2017 Issue:9 Volume:8 Page:3165-3177
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Wang Dongxu¹²³⁴⁵^ORCID,Gao Qiang¹²³⁴⁵,Wang Taotao⁶⁷⁸⁵,Zhao Guangshan¹²³⁴⁵,Qian Frank⁹¹⁰¹¹¹²,Huang Jinbao¹²³⁴⁵,Wang Haisong¹²³⁴⁵,Zhang Xin¹³³⁴⁵,Wang Yijun¹²³⁴⁵

Affiliation:

1. State Key Laboratory of Tea Plant Biology and Utilization

2. School of Tea and Food Science & Technology

3. Anhui Agricultural University

4. Hefei

5. PR China

6. Department of Clinical Nutrition

7. Affiliated Hospital of Jiangsu University

8. Zhenjiang

9. Pritzker School of Medicine

10. University of Chicago

11. Chicago

12. USA

13. School of Life Sciences

Abstract

Alcohol intake is a major risk factor for the pathogenesis of alcoholic liver diseases.

Funder

Natural Science Foundation of Anhui Province

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2017/FO/C7FO00791D

Reference50 articles.

1. Alcoholic Liver Disease: Pathogenesis and New Therapeutic Targets

2. Nitric oxide, cell signaling and cell death

3. Nitrosylation

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