Food waste biomass: a resource for high-value chemicals-Reference-Cited by-同舟云学术

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Food waste biomass: a resource for high-value chemicals

Published:2013 Issue:2 Volume:15 Page:307
ISSN:1463-9262
Container-title:Green Chemistry
language:en
Short-container-title:Green Chem.

Author:

Pfaltzgraff Lucie A.,De bruyn Mario,Cooper Emma C.,Budarin Vitaly,Clark James H.

Publisher

Royal Society of Chemistry (RSC)

Subject

Pollution,Environmental Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2013/GC/C2GC36978H

Reference35 articles.

1. Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective

2. The chemical value of wheat straw combustion residues

3. Utilisation of waste bread for fermentative succinic acid production

4. Use of green chemical technologies in an integrated biorefinery

5. Valorization of Biomass: Deriving More Value from Waste

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