Supplementation ofBacillus amyloliquefaciensAS385 culture broth powder containing 1-deoxynojirimycin in a high-fat diet altered the gene expressions related to lipid metabolism and insulin signaling in mice epididymal white adipose tissue-Reference-Cited by-同舟云学术

Supplementation ofBacillus amyloliquefaciensAS385 culture broth powder containing 1-deoxynojirimycin in a high-fat diet altered the gene expressions related to lipid metabolism and insulin signaling in mice epididymal white adipose tissue

Published:2020 Issue:5 Volume:11 Page:3926-3940
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Parida Isabella Supardi¹²³⁴⁵,Takasu Soo¹²³⁴⁵,Ito Junya¹²³⁴⁵,Ikeda Ryoichi⁶⁷⁸⁹¹⁰,Yamagishi Kenji¹¹¹²¹³⁵,Kimura Toshiyuki¹¹¹²¹³⁵,Eitsuka Takahiro¹²³⁴⁵,Nakagawa Kiyotaka¹²³⁴⁵^ORCID

Affiliation:

1. Food and Biodynamic Chemistry Laboratory

2. Graduate School of Agricultural Science

3. Tohoku University

4. Sendai

5. Japan

6. Food Research Laboratory

7. Asahimatsu Foods Co.

8. Ltd

9. Iida

10. Nagano

11. Food Research Institute (NFRI)

12. National Agriculture and Food Research Organization (NARO)

13. Tsukuba

Abstract

Supplementation ofBacillus amyloliquefaciensAS385 culture broth powder in high-fat diet restored adiposity, glucose tolerance and insulin sensitivity in mice.

Funder

Japan Society for the Promotion of Science

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2020/FO/D0FO00271B

Reference70 articles.

1. High-fat hypercaloric diet induces obesity, glucose intolerance and hyperlipidemia in normal adult male Wistar rat

2. The Development of Diet-Induced Obesity and Glucose Intolerance in C57Bl/6 Mice on a High-Fat Diet Consists of Distinct Phases

3. Inflammation Is Necessary for Long-Term but Not Short-Term High-Fat Diet–Induced Insulin Resistance