Sea cucumbers with an anti-inflammatory effect on endothelial cells and subcutaneous but not on epicardial adipose tissue-Reference-Cited by-同舟云学术

Sea cucumbers with an anti-inflammatory effect on endothelial cells and subcutaneous but not on epicardial adipose tissue

Published:2016 Issue:2 Volume:7 Page:953-963
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Mena-Bueno Sara¹²³⁴,Atanasova Miroslava⁵⁶⁴,Fernández-Trasancos Ángel¹²³⁴,Paradela-Dobarro Beatriz¹²³⁴,Bravo Susana B.⁷⁴,Álvarez Ezequiel¹²³⁴,Fernández Ángel L.⁸³⁴,Carrera Iván⁹⁴,González-Juanatey José R.¹²³⁴¹⁰,Eiras Sonia¹²³⁴

Affiliation:

1. Cardiology Group

2. Health Research Institute

3. University Clinical Hospital of Santiago de Compostela

4. Spain

5. ANFACO-CECOPESCA

6. Vigo

7. Proteomic Unit

8. Department of Heart Surgery

9. Ebiotec (EuroEspes Biotecnología)

10. Department of Cardiology and Coronary Unit

Abstract

Epicardial adipose tissue (EAT) from patients with coronary artery disease (CAD) contains higher levels of inflammatory proteins and lower adiponectin levels than subcutaneous adipose tissue (SAT), enhancing the progression of atherosclerosis.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2016/FO/C5FO01246E

Reference45 articles.

1. Human Epicardial Adipose Tissue Is a Source of Inflammatory Mediators

2. Enhanced Inflammation in Epicardial Fat in Patients With Coronary Artery Disease

3. Extension of coronary artery disease is associated with increased IL-6 and decreased adiponectin gene expression in epicardial adipose tissue

4. Adipose Development: From Stem Cell to Adipocyte

5. A Novel Serum Protein Similar to C1q, Produced Exclusively in Adipocytes

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