Effect of antibiotic-free, low-protein diets with specific amino acid compositions on growth and intestinal flora in weaned pigs-Reference-Cited by-同舟云学术

Effect of antibiotic-free, low-protein diets with specific amino acid compositions on growth and intestinal flora in weaned pigs

Published:2020 Issue:1 Volume:11 Page:493-507
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Zhou Junyan¹²³⁴⁵^ORCID,Wang Yuming¹²³⁴⁵,Zeng Xiangzhou¹²³⁴⁵,Zhang Tao⁶⁷⁸⁵,Li Peili¹²³⁴⁵,Yao Bingqian¹²³⁴⁵,Wang Lu¹²³⁴⁵^ORCID,Qiao Shiyan¹²³⁴⁵,Zeng Xiangfang¹²³⁴⁵^ORCID

Affiliation:

1. State Key Laboratory of Animal Nutrition

2. Ministry of Agriculture Feed Industry Centre

3. China Agricultural University

4. Beijing 100193

5. PR. China

6. Evonik Degussa (China) Co.

7. Ltd.

8. Beijing 100600

Abstract

This study investigated the effects of modulation of the amino acid profile on growth performance and gut health in weaned pigs fed an antibiotic-free, low-protein diet.

Funder

National Basic Research Program of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2020/FO/C9FO02724F

Reference62 articles.

1. Antibiotic use in animal agriculture

2. Antibiotic use in animal feed and its impact on human healt

3. Antibiotics Overuse in Animal Agriculture: A Call to Action for Health Care Providers

4. Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review

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