Investigating the impact of a newly developed chemical modification technique on improving the tribological properties of high oleic soybean oil-Reference-Cited by-同舟云学术

Investigating the impact of a newly developed chemical modification technique on improving the tribological properties of high oleic soybean oil

Published:2024 Issue:6 Volume:8 Page:1314-1328
ISSN:2398-4902
Container-title:Sustainable Energy & Fuels
language:en
Short-container-title:Sustainable Energy Fuels

Author:

Bhowmik Piash¹,Sharma Brajendra K.²^ORCID,Sarker Majher I.²,Choi Hyunsuk¹,Tang Clement¹,Roy Sougata³^ORCID

Affiliation:

1. Department of Mechanical Engineering, University of North Dakota, Grand Forks, ND, USA

2. Sustainable Biofuels and Coproducts Research, USDA-ARS-NEA-ERRC, Wyndmoor, PA, USA

3. Department of Mechanical Engineering, Iowa State University, Ames, IA, USA

Abstract

Enhancement in tribological properties of high oleic soybean oil (HOSO) by the conversion of the unsaturated fatty acids to saturated fatty acids via a novel chemical modification process.

Funder

North Dakota Soybean Council

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/SE/D3SE01526B

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