A functional polysaccharide from Eriobotrya japonica relieves myocardial ischemia injury via anti-oxidative and anti-inflammatory effects-Reference-Cited by-同舟云学术

A functional polysaccharide from Eriobotrya japonica relieves myocardial ischemia injury via anti-oxidative and anti-inflammatory effects

Published:2022 Issue:1 Volume:13 Page:113-120
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Huang Xiaoli¹,Hou Ranran¹^ORCID,Pan Wei¹,Wu Dingtao²,Zhao Wenwen³,Li Qiu¹^ORCID

Affiliation:

1. College of Chemical and Pharmaceutical Sciences & Central Laboratory, Qingdao Agricultural University, Qingdao 266109, P. R. China

2. Key Laboratory of Coarse Cereal Processing (Ministry of Agriculture and Rural Affairs), Sichuan Engineering & Technology Research Center of Coarse Cereal Industrialization, School of Food and Biological Engineering, Chengdu University, Chengdu 610106, China

3. School of Basic Medical Sciences, Qingdao University, 308 Ningxia Road, Qingdao, Shandong, 266021, China

Abstract

A food-derived polysaccharide (EJP) with the effect of relieving myocardial ischemia reperfusion injury (MIRI).

Funder

National Natural Science Foundation of China

Department of Education of Shandong Province

Natural Science Foundation of Shandong Province

Qingdao Agricultural University

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science