Anti-stress effects of polyphenols: animal models and human trials-Reference-Cited by-同舟云学术

Anti-stress effects of polyphenols: animal models and human trials

Published:2020 Issue:7 Volume:11 Page:5702-5717
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Sakakibara Hiroyuki¹²³⁴^ORCID,Shimoi Kayoko⁵⁶⁷⁴^ORCID

Affiliation:

1. Faculty of Agriculture

2. University of Miyazaki

3. Miyazaki 889-2192

4. Japan

5. School of Food and Nutritional Sciences

6. University of Shizuoka

7. Shizuoka 422-8526

Abstract

Relationship between “stressors” and “stress responses”, such as hormone secretion. Some polyphenols can prevent stress responses, which subsequently prevent stress-related health problems.

Funder

Japan Society for the Promotion of Science

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2020/FO/D0FO01129K

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