Aronia–citrusjuice (polyphenol-rich juice) intake and elite triathlon training: a lipidomic approach using representative oxylipins in urine-Reference-Cited by-同舟云学术

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Aronia–citrusjuice (polyphenol-rich juice) intake and elite triathlon training: a lipidomic approach using representative oxylipins in urine

Published:2018 Issue:1 Volume:9 Page:463-475
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

García-Flores Libia Alejandra¹²³⁴⁵,Medina Sonia¹²³⁴⁵^ORCID,Gómez Cristina⁶⁷⁸⁹⁸^ORCID,Wheelock Craig E.⁶⁷⁸⁹⁸,Cejuela Roberto¹⁰¹¹⁵,Martínez-Sanz José Miguel¹⁰¹¹⁵,Oger Camille¹²¹³¹⁴¹⁵¹⁶,Galano Jean-Marie¹²¹³¹⁴¹⁵¹⁶,Durand Thierry¹²¹³¹⁴¹⁵¹⁶,Hernández-Sáez Álvaro¹⁷¹⁸¹⁹⁴⁵,Ferreres Federico¹²³⁴⁵,Gil-Izquierdo Ángel¹²³⁴⁵^ORCID

Affiliation:

1. Department of Food Science and Technology

2. CEBAS-CSIC

3. Campus de Espinardo

4. 30100 Espinardo

5. Spain

6. Division of Physiological Chemistry II

7. Department of Medical Biochemistry and Biophysics

8. Stockholm

9. Karolinska Institutet

10. Faculty of Education. University of Alicante. Campus de San Vicente del Raspeig

11. Alicante

12. Institut des Biomolécules Max Mousseron (IBMM)

13. UMR 5247

14. University Montpellier I and II

15. ENSCM

16. Faculty of Pharmacy

17. Faculty of Chemistry

18. University of Murcia

19. Campus Espinardo

Abstract

Linking aronia–citrus juice intake and oxidative stress and inflammation markers in physical activity framework.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2018/FO/C7FO01409K

Reference76 articles.

1. Polyphenol Supplementation: Benefits for Exercise Performance or Oxidative Stress?

2. Antioxidant Supplementation during Exercise Training

3. Effects of polyphenolic antioxidants on exercise-induced oxidative stress

4. Polyphenols: Well Beyond The Antioxidant Capacity: Polyphenol Supplementation and Exercise-Induced Oxidative Stress and Inflammation

5. Assessment of oxidative stress markers and prostaglandins after chronic training of triathletes

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2. Influence of 2 Weeks of Mango Ingestion on Inflammation Resolution after Vigorous Exercise;Nutrients;2023-12-21

3. Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial;Scientific Reports;2023-07-24

4. Twelve Weeks of High-Intensity Interval Training Alters Adipose Tissue Gene Expression but Not Oxylipin Levels in People with Non-Alcoholic Fatty Liver Disease;International Journal of Molecular Sciences;2023-05-09

5. Quantitation of Oxylipins in Biological Samples, Focusing on Plasma, and Urine;Mass Spectrometry for Lipidomics;2023-03-10

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