The identification and semi-quantitative assay of some fat-soluble vitamins and antioxidants in pharmaceutical products and animal feeds by thin-layer chromatography
Author:
Publisher
Royal Society of Chemistry (RSC)
Subject
Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/1973/AN/AN9739800257
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. 2 Final Report on the Safety Assessment of Butylated Hydroxyanisole;Journal of the American College of Toxicology;1984-09
2. Chromatographic analysis of elastomer antidegradants and accelerators;Journal of Chromatography A;1984-01
3. Quantitative determination of BHT in soap products by capillary gas chromatography;Journal of the American Oil Chemists' Society;1982-12
4. High-performance liquid chromatographic determination of vitamin D3 in foods with particular reference to eggs;The Analyst;1982
5. Determination of vitamin D2 in multivitamin tablets by high-performance liquid chromatography;The Analyst;1979
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