Intervention effects of lotus leaf flavonoids on gastric mucosal lesions in mice infected with Helicobacter pylori-Reference-Cited by-同舟云学术

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Intervention effects of lotus leaf flavonoids on gastric mucosal lesions in mice infected with Helicobacter pylori

Published:2020 Issue:40 Volume:10 Page:23510-23521
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Yi Ruokun¹²³⁴⁵,Wang Feng-Bo⁶⁷⁸⁴,Tan Fang⁹¹⁰¹¹¹²,Long Xingyao¹²³⁴,Pan Yanni¹²³⁴,Zhao Xin¹²³⁴⁵^ORCID

Affiliation:

1. Chongqing Collaborative Innovation Center for Functional Food

2. Chongqing University of Education

3. Chongqing 400067

4. P. R. China

5. Chongqing Engineering Research Center of Functional Food

6. Department of Rehabilitation

7. First Affiliated Hospital of Chengdu Medical College

8. Chengdu 610500

9. Department of Public Health

10. Our Lady of Fatima University

11. Valenzuela 838

12. Philippines

Abstract

Lotus leaf flavonoids can inhibit gastric mucosal lesions caused by Helicobacter pylori in mice.

Funder

Chongqing University of Education

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2020/RA/D0RA03311A

Reference63 articles.

1. Lotus Leaf (Nelumbo nucifera) and its Active Constituents Prevent Inflammatory Responses in Macrophages via JNK/NF-κB Signaling Pathway

2. The hydrophobicity of a lotus leaf: a nanomechanical and computational approach

3. Extract of Lotus Leaf (Nelumbo nucifera) and Its Active Constituent Catechin with Insulin Secretagogue Activity

4. Oxidative and color stability of cooked ground pork containing lotus leaf (Nelumbo nucifera) and barley leaf (Hordeum vulgare) powder during refrigerated storage

5. Antioxidant Activity of Methanol Extract of the Lotus Leaf (Nelumbo nucifera Gertn.)

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