Optimization and validation of HRLC-MS method to identify and quantify triacylglycerol molecular species in human milk-Reference-Cited by-同舟云学术

Optimization and validation of HRLC-MS method to identify and quantify triacylglycerol molecular species in human milk

Published:2015 Issue:10 Volume:7 Page:4362-4370
ISSN:1759-9660
Container-title:Analytical Methods
language:en
Short-container-title:Anal. Methods

Author:

Kim Kyeong-Mu¹²³⁴,Park Tae-Sik⁵⁶⁷⁴,Shim Soon-Mi¹²³⁴

Affiliation:

1. Department of Food Science and Technology

2. Sejong University

3. Seoul 143-747

4. Republic of Korea

5. Department of Life Science

6. Gachon University

7. Sungnam-Si

Abstract

Study of the determination of triacylglycerols (TAG) molecular species in human milk is necessary for understanding the absorption of human milk fat as well as designing milk fats for infant formulas.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2015/AY/C5AY00591D

Reference23 articles.

1. Review of sn-2 palmitate oil implications for infant health

2. Fatty acid and sn-2 fatty acid composition in human milk from Granada (Spain) and in infant formulas

3. Triacylglycerol markers of mature human milk

4. Chemistry of Milk Fat: A Review

5. Lipid composition in human breast milk from Granada (Spain): Changes during lactation

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