The recent development of nanozymes for targeting antibacterial, anticancer and antioxidant applications
Author:
Affiliation:
1. College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing 210037, China
Abstract
Publisher
Royal Society of Chemistry (RSC)
Subject
General Chemical Engineering,General Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2023/RA/D2RA06849D
Reference51 articles.
1. Nanozymes: Classification, Catalytic Mechanisms, Activity Regulation, and Applications
2. Nanomaterials with enzyme-like characteristics (nanozymes): next-generation artificial enzymes (II)
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5. Recent progress in the construction of nanozyme-based biosensors and their applications to food safety assay
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