1. Division of Chemistry, School of Science, University of Phayao, Phayao 56000, Thailand
2. Center of Chemical Innovation for Sustainability (CIS), School of Science, Mae Fah Luang University, Chiang Rai 57100, Thailand
3. Medicinal Plants Innovation Center of Mae Fah Luang University, Chiang Rai 57100, Thailand
4. Department of Chemistry, Center of Excellence for Innovation in Chemistry, Faculty of Science, The Graduate School and Research Center on Chemistry for Development of Health Promoting Products from Northern Resources, Chiang Mai University, Chiang Mai 50200, Thailand
5. Division of Biochemistry, School of Medical Sciences, University of Phayao, Phayao 56000, Thailand