A nutrient-wide association study for the risk of cardiovascular disease in the China Health and Nutrition Survey (CHNS) and the National Health and Nutrition Examination Survey (NHANES)-Reference-Cited by-同舟云学术

A nutrient-wide association study for the risk of cardiovascular disease in the China Health and Nutrition Survey (CHNS) and the National Health and Nutrition Examination Survey (NHANES)

Published:2023 Issue:18 Volume:14 Page:8597-8603
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Zhang Min-Jie¹,Zhang Min-Zhe¹,Yuan Shuai²,Yang Hong-Guang¹,Lu Gao-Lei¹,Chen Rui¹,He Qi-Qiang¹³

Affiliation:

1. School of Public Health, Wuhan University, Wuhan, P. R. China

2. Unit of Cardiovascular and Nutritional Epidemiology, Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden

3. Hubei Biomass-Resource Chemistry and Environmental Biotechnology Key Laboratory, Wuhan University, Wuhan, P. R. China

Abstract

Evidence on the association between dietary nutrient-wide intake and cardiovascular disease (CVD) is inconclusive.

Funder

Wuhan University

Duke Kunshan University

China Scholarship Council

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D3FO01758C

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3. World Health Organization , 2022 . Noncommunicable diseases. https://www.who.int/news-room/fact-sheets/detail/noncommunicable-diseases

4. Global Burden of Cardiovascular Diseases and Risk Factors, 1990–2019

5. World Health Organization cardiovascular disease risk charts: revised models to estimate risk in 21 global regions

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