Impact of purple sweet potato (<i>Ipomoea batatas</i> L.) polysaccharides on the fecal metabolome in a murine colitis model-Reference-Cited by-同舟云学术

Impact of purple sweet potato (Ipomoea batatas L.) polysaccharides on the fecal metabolome in a murine colitis model

Published:2022 Issue:18 Volume:12 Page:11376-11390
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Sun Jian¹²,Liu Jun³^ORCID,Ren Ge³,Chen Xiaotong³,Cai Huahao³,Hong Jinhai³,Kan Juan³,Jin Changhai³^ORCID,Niu Fuxiang²,Zhang Wenting²

Affiliation:

1. College of Chemistry and Chemical Engineering, Yangzhou University, Yangzhou 225002, Jiangsu, China

2. Xuzhou Institute of Agricultural Sciences in Jiangsu Xuhuai Area, Xuzhou 221131, Jiangsu, China

3. College of Food Science and Engineering, Yangzhou University, Yangzhou 225127, Jiangsu, China

Abstract

Purple sweet potato polysaccharides (PSPP) play an important role in regulating the gut microbiota, modulating intestinal immunity and ameliorating colonic inflammation.

Funder

National Natural Science Foundation of China

Agriculture Research System of China

National Key Research and Development Program of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2022/RA/D2RA00310D

Reference45 articles.

1. Inflammatory Bowel Disease: A Global Disease That Needs a Broader Ensemble of Populations

2. Induction and maintenance treatment of inflammatory bowel disease: A comprehensive review

3. Inflammatory bowel disease: clinical aspects and established and evolving therapies

4. Gegen Qinlian decoction alleviates experimental colitis via suppressing TLR4/NF-κB signaling and enhancing antioxidant effect

5. The impacts of natural polysaccharides on intestinal microbiota and immune responses – a review

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