A step towards a green and sustainable method to understand the effect of glucose on a silica filled natural rubber composite-Reference-Cited by-同舟云学术

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A step towards a green and sustainable method to understand the effect of glucose on a silica filled natural rubber composite

Published:2024 Issue: Volume: Page:
ISSN:2633-5409
Container-title:Materials Advances
language:en
Short-container-title:Mater. Adv.

Author:

Bera Abhijit¹,Yamano Masaki²,Kawahara Seiichi²,Chattopadhyay Santanu¹²^ORCID

Affiliation:

1. Rubber Technology Centre, Indian Institute of Technology Kharagpur, Kharagpur, 721302, WB, India

2. Department of Materials Science and Bioengineering, Nagaoka University of Technology, Nagaoka, Niigata 940-2188, Japan

Abstract

In the present scenario, the world is concerned about producing more environmentally friendly and sustainable products by reducing the carbon footprint, especially in elastomer products.

Funder

Sakura Science Exchange Program

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/MA/D4MA00500G

Reference61 articles.

1. Effect of non-rubber components on the mechanical properties of natural rubber

2. Reducing and stabilizing the viscosity of natural rubber by using sugars: Interference of the Maillard reaction between proteins and sugars

3. Tensile Rupture of Rubber

4. Trans-Isofrene Units in Natural Rubber

5. Characterization of fatty acids linked to natural rubber—role of linked fatty acids on crystallization of the rubber

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