Glass polymorphism in glycerol–water mixtures: II. Experimental studies-Reference-Cited by-同舟云学术

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Glass polymorphism in glycerol–water mixtures: II. Experimental studies

Published:2016 Issue:16 Volume:18 Page:11058-11068
ISSN:1463-9076
Container-title:Physical Chemistry Chemical Physics
language:en
Short-container-title:Phys. Chem. Chem. Phys.

Author:

Bachler Johannes¹²³⁴,Fuentes-Landete Violeta¹²³⁴,Jahn David A.⁵⁶⁷,Wong Jessina⁵⁶⁷,Giovambattista Nicolas⁵⁶⁷⁸⁹,Loerting Thomas¹²³⁴

Affiliation:

1. Institute of Physical Chemistry

2. University of Innsbruck

3. A-6020 Innsbruck

4. Austria

5. Brooklyn College of the City University of New York

6. Brooklyn

7. USA

8. PhD Programs in Physics and Chemistry

9. the Graduate Center of the City University of New York

Abstract

We here study pressure-induced amorphization and polyamorphic transitions in frozen bulk glycerol–water solutions experimentally.

Funder

Austrian Science Fund

Publisher

Royal Society of Chemistry (RSC)

Subject

Physical and Theoretical Chemistry,General Physics and Astronomy

Link

http://pubs.rsc.org/en/content/articlepdf/2016/CP/C5CP08069J

Reference53 articles.

1. ‘Melting ice’ I at 77 K and 10 kbar: a new method of making amorphous solids

2. An apparently first-order transition between two amorphous phases of ice induced by pressure

3. Phase behaviour of metastable water

4. High‐density amorphous ice. III. Thermal properties

5. Reversible first‐order transition between two H2O amorphs at ∼0.2 GPa and ∼135 K

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