A supramolecular gel based on a glycosylated amino acid derivative with the properties of gel to crystal transition-Reference-Cited by-同舟云学术

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A supramolecular gel based on a glycosylated amino acid derivative with the properties of gel to crystal transition

Published:2016 Issue:1 Volume:12 Page:141-148
ISSN:1744-683X
Container-title:Soft Matter
language:en
Short-container-title:Soft Matter

Author:

Liu Jie¹²³⁴,Xu Fengyang¹²³⁴,Sun Ziling⁵³⁴,Pan Yue¹²³⁴,Tian Jian⁵³⁴,Lin Hsin-Chieh⁶⁷⁸,Li Xinming¹²³⁴

Affiliation:

1. College of Chemistry

2. Chemical Engineering and Materials Science

3. Soochow University

4. Suzhou, 215123 China

5. School of Biology and Basic Medical Science

6. Department of Materials Science and Engineering

7. National Chiao Tung University

8. Hsinchu, 300 Taiwan

Abstract

A novel gelator from a glycoamino acid derivative was discovered to perform supramolecular self-assembly and gel–crystal transition upon ageing.

Publisher

Royal Society of Chemistry (RSC)

Subject

Condensed Matter Physics,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2016/SM/C5SM02111A

Reference50 articles.

1. Low Molecular Mass Gelators of Organic Liquids and the Properties of Their Gels

2. Water Gelation by Small Organic Molecules

3. Assembly of a Self-Complementary Monomer: Formation of Supramolecular Polymer Networks and Responsive Gels

4. Structure–property relationship of a class of efficient organogelators and their multistimuli responsiveness

5. Construction and application of tunable one-dimensional soft supramolecular assemblies

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