Green synthesized gold nanoparticles and CuO-based nonenzymatic sensor for saliva glucose monitoring-Reference-Cited by-同舟云学术

Green synthesized gold nanoparticles and CuO-based nonenzymatic sensor for saliva glucose monitoring

Published:2024 Issue:1 Volume:14 Page:577-588
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Ali Md Younus¹^ORCID,Abdulrahman Heman B.¹,Ting Wei-Ting¹,Howlader Matiar M. R.¹^ORCID

Affiliation:

1. Department of Electrical and Computer Engineering, McMaster University, 1280 Main Street West, Hamilton, ON, L8S 4K1, Canada

Abstract

Gold nanoparticles (AuNPs) were synthesized using HAuCl4 and orange peel extract. AuNPs and CuO modified screen printed carbon electrode (Au/CuO/SPCE) converts glucose to gluconolactone. This sensor was applied for detection of glucose in saliva.

Funder

Natural Sciences and Engineering Research Council of Canada

McMaster University

McMaster Institute for Research on Aging, McMaster University

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/RA/D3RA05644A

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