Effects of resveratrol on the structure and fluidity of lipid bilayers: a membrane biophysical study-Reference-Cited by-同舟云学术

Effects of resveratrol on the structure and fluidity of lipid bilayers: a membrane biophysical study

Published:2016 Issue:7 Volume:12 Page:2118-2126
ISSN:1744-683X
Container-title:Soft Matter
language:en
Short-container-title:Soft Matter

Author:

Neves A. R.¹²³⁴⁵,Nunes C.¹²³⁴⁵,Amenitsch H.⁶⁷⁸,Reis S.¹²³⁴⁵

Affiliation:

1. UCIBIO

2. REQUIMTE

3. Department of Chemical Sciences

4. Faculty of Pharmacy

5. University of Porto

6. Institute of Inorganic Chemistry

7. Graz University of Technology

8. 8010 Graz, Austria

Abstract

Resveratrol is a natural active compound which has been attracting increasing interest due to its several therapeutic effects. The current work investigates how resveratrol interacts with biomembranes, bringing a new approach to interpret its pleiotropic actions.

Publisher

Royal Society of Chemistry (RSC)

Subject

Condensed Matter Physics,General Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2016/SM/C5SM02905H

Reference57 articles.

1. Resveratrol in Medicinal Chemistry: A Critical Review of its Pharmacokinetics, Drug-Delivery, and Membrane Interactions

2. Therapeutic potential of resveratrol: the in vivo evidence

3. Role of membrane dynamics processes and exogenous molecules in cellular resveratrol uptake: Consequences in bioavailability and activities

4. Resveratrol induces ordered domains formation in biomembranes: Implication for its pleiotropic action

5. New Insights on the Biophysical Interaction of Resveratrol with Biomembrane Models: Relevance for Its Biological Effects

Cited by 38 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Glycerophospholipid polyunsaturation modulates resveratrol action on biomimetic membranes;Colloids and Surfaces B: Biointerfaces;2024-06

2. Dietary (poly)phenols as modulators of the biophysical properties in endothelial cell membranes: its impact on nitric oxide bioavailability in hypertension;FEBS Letters;2024-01-28

3. Membrane manipulation by free fatty acids improves microbial plant polyphenol synthesis;Nature Communications;2023-09-12

4. Carbohydrates and Carbohydrate‐Based Therapeutics in Alzheimer's Disease;Carbohydrate‐Based Therapeutics;2023-09-05

5. The Degree of Hydroxylation of Phenolic Rings Determines the Ability of Flavonoids and Stilbenes to Inhibit Calcium-Mediated Membrane Fusion;Nutrients;2023-02-23