The impacts of natural polysaccharides on intestinal microbiota and immune responses – a review

Author:

Tang Chao1234,Ding Ruoxi1234,Sun Jian52647,Liu Jun1234ORCID,Kan Juan1234,Jin Changhai1234ORCID

Affiliation:

1. College of Food Science and Engineering

2. Yangzhou University

3. Yangzhou 225127

4. China

5. College of Chemistry and Chemical Engineering

6. Yangzhou 225002

7. Xuzhou Institute of Agricultural Sciences in Jiangsu Xuhuai Area

Abstract

This paper presents a comprehensive review of the impacts of natural polysaccharides on gut microbiota and immune responses as well as their interactions.

Funder

National Natural Science Foundation of China

Natural Science Foundation of Jiangsu Province

Yangzhou University

China Agricultural Research System

Jiangsu Agricultural Science and Technology Innovation Fund

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

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