A flow-through enzymatic microreactor for the rapid conversion of triacylglycerols into fatty acid ethyl ester and fatty acid methyl ester derivatives for GC analysis
Author:
Affiliation:
1. Lipid Chemistry Group (LCG)
2. Department of Agricultural
3. Food and Nutritional Sciences (AFNS)
4. University of Alberta
5. Edmonton
6. Department of Physical Sciences (Chemistry)
7. Grant MacEwan University
8. Canada
Abstract
A flow-through enzymatic microreactor for the rapid conversion of triacylglycerols (TAG) into fatty acid ethyl ester (FAEE) or fatty acid methyl ester (FAME) derivatives was developed.
Funder
Natural Sciences and Engineering Research Council of Canada
Publisher
Royal Society of Chemistry (RSC)
Subject
General Engineering,General Chemical Engineering,Analytical Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2015/AY/C5AY00800J
Reference48 articles.
1. F. D. Gunstone , The Chemistry of Oils and Fats: Sources, Composition, Properties and Uses, Blackwell Publishing Ltd, Oxford, 2004
2. Separation of Triacylglycerols by High Temperature Gas Chromatography on Seven Different Stationary Phases
3. An improved method for rapid analysis of the fatty acids of glycerolipids
4. W. Christie and X.Han, Lipid Analysis: Isolation, Separation, Identification and Lipidomic Analysis, 4th edn, Woodhead Publishing Ltd, Cambridge, 2012
5. Quantitative fatty acid analysis of vegetable oils by gas-liquid chromatography
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