Branched chain amino acids stimulate gut satiety hormone cholecystokinin secretion through activation of the umami taste receptor T1R1/T1R3 using an in vitro porcine jejunum model

Author:

Tian Min12345ORCID,Heng Jinghui12345,Song Hanqing12345,Zhang Yufeng12345,Chen Fang12345,Guan Wutai12345,Zhang Shihai12345ORCID

Affiliation:

1. Guangdong Provincial Key Laboratory of Animal Nutrition Control

2. College of Animal Science

3. South China Agricultural University

4. Guangzhou 510642

5. People's Republic of China

Abstract

Branched chain amino acids (BCAAs) modulate the intestinal CCK secretion through the T1R1/ T1R3 amino acid receptor.

Funder

National Natural Science Foundation of China

Natural Science Foundation of Guangdong Province

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Reference71 articles.

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4. J. B. Furness , B. P.Callaghan , L. R.Rivera and H.-J.Cho , The enteric nervous system and gastrointestinal innervation: integrated local and central control , in Microbial endocrinology: The microbiota-gut-brain axis in health and disease , Springer , 2014 , pp. 39–71

5. Signalling the state of the digestive tract

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