Effects of fucoidans and alginates from <i>Sargassum graminifolium</i> on allergic symptoms and intestinal microbiota in mice with OVA-induced food allergy-Reference-Cited by-同舟云学术

Effects of fucoidans and alginates from Sargassum graminifolium on allergic symptoms and intestinal microbiota in mice with OVA-induced food allergy

Published:2022 Issue:12 Volume:13 Page:6702-6715
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Huang Lan¹,Zeng Qianhui¹,Zhang Yudie¹,Yin Qing¹,Zhu Xunxian¹,Zhang Peixi¹,Wang Cuifang²^ORCID,Liu Jieqing¹^ORCID

Affiliation:

1. School of Medicine, Huaqiao University, Quanzhou 362021, China

2. Quanzhou Normal University, Quanzhou 362000, China

Abstract

Fucoidans and alginates extracted from Sargassum graminifolium showed significant activities of anti-food allergy and regulating intestinal microbiota, and the relationship between intestinal microbiota and anti-food allergies effects was close.

Funder

National Natural Science Foundation of China

Natural Science Foundation of Fujian Province

Quanzhou City Science and Technology Program

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D2FO00802E

Reference58 articles.

1. Evaluation and Management of Food Allergies in the Emergency Department