Phospholipid-rich krill oil promotes intestinal health by strengthening beneficial gut microbial interactions in an infectious colitis model-Reference-Cited by-同舟云学术

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Phospholipid-rich krill oil promotes intestinal health by strengthening beneficial gut microbial interactions in an infectious colitis model

Published:2024 Issue:5 Volume:15 Page:2604-2615
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Liu Fang¹^ORCID,Smith Allen D.²^ORCID,Wang Thomas T. Y.²,Pham Quynhchi²,Hou Pengfen³,Cheung Lumei²,Yang Haiyan¹,Li Robert W.⁴^ORCID

Affiliation:

1. College of Public Health, Zhengzhou University, Zhengzhou, China

2. USDA-ARS, Diet, Genomics, and Immunology Laboratory, Beltsville Human Nutrition Research Center, Beltsville, MD, USA

3. Affilated Hospital of Qingdao Binhai University, Qingdao, China

4. USDA-ARS, Animal Parasitic Diseases Laboratory, Beltsville, MD, USA

Abstract

Phospholipid-rich krill oil decreases intestinal hyperplasia and curbs excessive inflammation via multiple targets.

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO04980A

Reference43 articles.

1. Antarctic krill (Euphausia superba) oil modulatory effects on ethanol-induced acute injury of the gastric mucosa in rats

2. Partial Replacement of Dietary Fat with Krill Oil or Coconut Oil Alleviates Dyslipidemia by Partly Modulating Lipid Metabolism in Lipopolysaccharide-Injected Rats on a High-Fat Diet

3. Mechanistic insights into the attenuation of intestinal inflammation and modulation of the gut microbiome by krill oil using in vitro and in vivo models

4. Effectiveness of a Novel ω-3 Krill Oil Agent in Patients With Severe Hypertriglyceridemia

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Krill oil: nutraceutical potential in skin health and disease;Frontiers in Nutrition;2024-07-12

2. Krill Oil and Its Bioactive Components as a Potential Therapy for Inflammatory Bowel Disease: Insights from In Vivo and In Vitro Studies;Biomolecules;2024-04-06

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