Collision-induced dissociation of sodiated glucose and identification of anomeric configuration
Author:
Affiliation:
1. Institute of Atomic and Molecular Sciences
2. Academia Sinica
3. Taipei 10617
4. Taiwan
5. Department of Chemistry and Biochemistry
6. National Chung Cheng University
7. Chia-Yi 621
8. Department of Chemistry
Abstract
Difference in dehydration barrier heights results in different branching ratio, a simple and fast method for anomeric configuration identification.
Funder
Ministry of Science and Technology, Taiwan
Publisher
Royal Society of Chemistry (RSC)
Subject
Physical and Theoretical Chemistry,General Physics and Astronomy
Link
http://pubs.rsc.org/en/content/articlepdf/2017/CP/C7CP02393F
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3. Carbohydrate Structural Determination by NMR Spectroscopy: Modern Methods and Limitations
4. Sensing the anomeric effect in a solvent-free environment
5. The Building Blocks of Cellulose: The Intrinsic Conformational Structures of Cellobiose, Its Epimer, Lactose, and Their Singly Hydrated Complexes
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