Mechanisms of metal toxicity in plants
Author:
Affiliation:
1. Biology Center of the Czech Academy of Sciences
2. Institute of Plant Molecular Biology
3. Department of Plant Biophysics & Biochemistry
4. 370 05 České Budějovice, Czech Republic
5. University of South Bohemia
Abstract
Metal toxicity in plants is still a global problem for the environment, agriculture and ultimately human health.
Publisher
Oxford University Press (OUP)
Subject
Metals and Alloys,Biochemistry,Biomaterials,Biophysics,Chemistry (miscellaneous)
Link
http://pubs.rsc.org/en/content/articlepdf/2016/MT/C5MT00244C
Reference249 articles.
1. European Environment Agency, Topic Report 2/2003, Copenhagen, 2003. ISBN: 92-9167-628-4
2. J. E. McLean and B. E.Bledsoe, United States Environmental Protection Agency, Ground Water Issues, 1992. EPA/540/S-92/018
3. Metals and micronutrients – food safety issues
4. Remediation of copper in vineyards – A mini review
5. Effects of nanomolar copper on water plants—Comparison of biochemical and biophysical mechanisms of deficiency and sublethal toxicity under environmentally relevant conditions
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