Detection of catechins using a fluorescent molecule and its application toward the evaluation of astringent intensity-Reference-Cited by-同舟云学术

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Detection of catechins using a fluorescent molecule and its application toward the evaluation of astringent intensity

Published:2022 Issue:20 Volume:147 Page:4480-4488
ISSN:0003-2654
Container-title:The Analyst
language:en
Short-container-title:Analyst

Author:

Hayashi Nobuyuki¹^ORCID,Ujihara Tomomi¹^ORCID,Jin Shigeki²³^ORCID

Affiliation:

1. Institute of Food Research, National Agriculture and Food Research Organization (NARO), 2-1-12 Kannondai, Tsukuba, Ibaraki 305-8642, Japan

2. Department of Forensic Medicine, Graduate School of Medicine, Hokkaido University, N15 W 7 Kita-ku, Sapporo, Hokkaido 060-8638, Japan

3. Center for Cause of Death Investigation, Graduate School of Medicine, Hokkaido University, N15W7 Kita-ku, Sapporo, Hokkaido 060-8638, Japan

Abstract

It is possible to estimate astringent intensities of catechin solutions based on changes in the intensity of fluorescence emission.

Funder

Japan Society for the Promotion of Science

Publisher

Royal Society of Chemistry (RSC)

Subject

Electrochemistry,Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2022/AN/D2AN00990K

Reference40 articles.

1. Recent achievements in electronic tongue and bioelectronic tongue as taste sensors

2. Recent advances in electronic tongues

3. Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue—Critical Overview

4. Taste Sensor: Electronic Tongue with Lipid Membranes

5. Voltammetric Electronic Tongues in Food Analysis

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enhancing the stability of all-solid-state astringent taste sensor through annealed solid contact and slow-drying lipid/polymeric membrane;Instrumentation Science & Technology;2024-03-19

2. All-solid-state astringent taste sensor using polypyrrole-carbon black composite as ion-electron transducer;Sensors and Actuators A: Physical;2023-03

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