Simple and selective detection of quercetin in extracts of plants and food samples by dispersive-micro-solid phase extraction based on core–shell magnetic molecularly imprinted polymers-Reference-Cited by-同舟云学术

Simple and selective detection of quercetin in extracts of plants and food samples by dispersive-micro-solid phase extraction based on core–shell magnetic molecularly imprinted polymers

Published:2018 Issue:19 Volume:42 Page:16144-16153
ISSN:1144-0546
Container-title:New Journal of Chemistry
language:en
Short-container-title:New J. Chem.

Author:

Asfaram Arash¹²³⁴^ORCID,Arabi Maryam⁵⁶⁷⁴^ORCID,Ostovan Abbas⁵⁶⁷⁴^ORCID,Sadeghi Hossein¹²³⁴^ORCID,Ghaedi Mehrorang⁵⁶⁷⁴^ORCID

Affiliation:

1. Medicinal Plants Research Center

2. Yasuj University of Medical Sciences

3. Yasuj

4. Iran

5. Chemistry Department

6. Yasouj University

7. Yasouj 75914-35

Abstract

In the present study, a D-μ-SPE clean-up method was established for the analysis of quercetin in extracts of plants and food samples using a magnetic molecularly imprinted polymer as the sorbent by HPLC-UV detection.

Funder

Yasuj University of Medical Sciences

Publisher

Royal Society of Chemistry (RSC)

Subject

Materials Chemistry,General Chemistry,Catalysis

Link

http://pubs.rsc.org/en/content/articlepdf/2018/NJ/C8NJ03349H

Reference71 articles.

1. Evaluation of Total Flavonoids, Myricetin, and Quercetin from Hovenia dulcis Thunb. As Inhibitors of α-Amylase and α-Glucosidase

2. Higher Antioxidant Activity, Total Flavonols, and Specific Quercetin Glucosides in Two Different Onion (Allium cepa L.) Varieties Grown under Organic Production: Results from a 6-Year Field Study

3. Antibacterial Flavonoids from Medicinal Plants Covalently Inactivate Type III Protein Secretion Substrates

4. Anti-degenerative effect of Apigenin, Luteolin and Quercetin on human keratinocyte and chondrocyte cultures: SAR evaluation

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