Potential protective effects of extra virgin olive oil on the hepatotoxicity induced by co-exposure of adult rats to acrylamide and aluminum-Reference-Cited by-同舟云学术

Potential protective effects of extra virgin olive oil on the hepatotoxicity induced by co-exposure of adult rats to acrylamide and aluminum

Author:

Ghorbel Imen¹²³⁴,Elwej Awatef¹²³⁴,Jamoussi Kamel⁵⁶³⁷⁴,Boudawara Tahia⁸⁹³⁷⁴,Kamoun Naziha Grati¹⁰¹¹¹²³¹³,Zeghal Najiba¹²³⁴

Affiliation:

1. Animal Physiology Laboratory

2. Sfax Faculty of Sciences

3. University of Sfax

4. Tunisia

5. Biochemistry Laboratory

6. CHU Hedi Chaker

7. 3029 Sfax

8. Anatomopathology Laboratory

9. CHU Habib Bourguiba

10. Technology & Quality Research Unit

11. Olive Tree Institute

12. BP 1087

13. 3000 Sfax

Abstract

Extra virgin olive oil has been shown to be effective against oxidative stress associated diseases.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

Reference62 articles.

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