Monitoring metabolite change in ice stored ghol fish (Protonibea diacanthus) by using a 1H NMR technique: identification of pyruvate as a spoilage marker-Reference-Cited by-同舟云学术

Monitoring metabolite change in ice stored ghol fish (Protonibea diacanthus) by using a 1H NMR technique: identification of pyruvate as a spoilage marker

Published:2016 Issue:39 Volume:8 Page:7030-7033
ISSN:1759-9660
Container-title:Analytical Methods
language:en
Short-container-title:Anal. Methods

Author:

Nair Ratish R.¹²³⁴,Joshi Nidhi⁵²³⁴,Boricha Vinod P.¹²³⁴,Haldar Soumya⁵²³⁴¹,Chatterjee Pabitra B.¹²³⁴⁶

Affiliation:

1. Analytical Division and Centralized Instrumental Facility

2. CSIR-CSMCRI

3. Bhavnagar-364002

4. India

5. Marine Biotechnology and Ecology Discipline

6. Academy of Scientific and Innovative Research

Abstract

¹H NMR spectroscopy based metabolic analysis of ice stored Protonibea diacanthus tissue extracts points to the prospect of pyruvate becoming a probable marker for their quality assessment.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Engineering,General Chemical Engineering,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2016/AY/C6AY00729E

Reference21 articles.

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2. M. Devaraj , Deep sea fishing in Indian waters. Proceedings of the Seminar on Fisheries, A Multibillion Dollar Industry, Madras, 1996, pp. 35–41

3. T. C. Baird-Parker , Microbiol. Safety Quality Food, ed. B. M. Lund and T. C. Baird-Parker, Aspen Publishers Inc., Gaithersburg, MD., USA, 2000, p. 3

4. Fish Spoilage Mechanisms and Preservation Techniques: Review

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