The beneficial effects of taurine in preventing metabolic syndrome
Author:
Affiliation:
1. Beijing Key Laboratory of Bioactive Substances and Functional Foods
2. Beijing Union University
3. Beijing 100191
4. P.R. China
Abstract
A review of the data fromin vitro, animal and limited human studies of the beneficial effects of taurine on obesity, dyslipidaemia, diabetes mellitus and hypertension, as well as the possible metabolic and molecular mechanisms for the prevention of metabolic syndrome by taurine.
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2016/FO/C5FO01295C
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