New insight into naturally formed nanosilver particles: role of plant root exudates

Author:

Guo Huiyuan12345,Han Feng678910,Shang Heping511124,Xiong Sicheng511124,Huynh My511124,Thistle Lauren511124,Meng Liting511124,He Lili1311124ORCID,Xing Baoshan511124ORCID

Affiliation:

1. Department of Chemistry

2. State University of New York at Binghamton

3. Binghamton

4. USA

5. Stockbridge School of Agriculture

6. Key Laboratory of Subsurface Hydrology and Ecology in Arid Areas

7. Ministry of Education

8. Chang'an University

9. Xi'an

10. P. R. China

11. University of Massachusetts

12. Amherst

13. Department of Food Science

Abstract

In plant root exudates, Cl and biomolecules play critical parts in inducing the transformation of Ag+ to nAg.

Funder

BARD

National Institute of Food and Agriculture

Publisher

Royal Society of Chemistry (RSC)

Subject

General Environmental Science,Materials Science (miscellaneous)

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