Facile synthesis of food-grade and size-controlled nanocarriers based on self-assembly of procyanidins and phycocyanin-Reference-Cited by-同舟云学术

Facile synthesis of food-grade and size-controlled nanocarriers based on self-assembly of procyanidins and phycocyanin

Published:2022 Issue:7 Volume:13 Page:4023-4031
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Tie Shanshan¹²³,Xiang Siyuan¹²³,Chen Yannan¹²³,Qiao Fengzhi¹²³,Cui Weina¹²³,Su Wentao¹²³,Tan Mingqian¹²³^ORCID

Affiliation:

1. Academy of Food Interdisciplinary Science, School of Food Science and Technology, Dalian Polytechnic University, Qinggongyuan1, Ganjingzi District, Dalian 116034, Liaoning, China

2. National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian 116034, Liaoning, China

3. Collaborative Innovation Center of Seafood Deep Processing, Dalian Polytechnic University, Dalian 116034, Liaoning, China

Abstract

The designed food-grade nanocarriers are size-controllable, strong antioxidative and biocompatible, and have an inhibitory effect on cell damage induced by acrylamide and H2O2.

Funder

National Science Fund for Distinguished Young Scholars

National Key Research and Development Program of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2022/FO/D1FO04222J

Reference41 articles.

1. Nanoparticle Size Effects in Biomedical Applications

2. Delivery of synergistic polyphenol combinations using biopolymer-based systems: Advances in physicochemical properties, stability and bioavailability